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Producido en el Casa de Compostela este Vinho Verde es producido por las variedades Loureiro y Arinto
Casa Agricola de Compostela tiene, en la producción de Vinho Verde, su orientación estratégica desde el comienzo de su fundación.El elogio de la comunidad vitivinícola, surge de los muchos premios alcanzados, estimulando un nuevo curso desde los 40 hectáreas de vinícolas.En aquel tiempo, aparte de las variedades que se cultivaban tradicionalmente – Loureiro, Trajadura y Arinto, se introdujeron nuevas variedades como Alvarinho, Sauvignon y Fernão Pires
Producido en el Casa de Compostela este Vinho Verde es producido por las variedades Loureiro y Arinto