This white wine by Quinta da Lagoalva is the perfect match for salads, pasta, seafood, lean meats, grilled fish or soft cheese
The wines of Quinta da Lagoalva de Cima are the result of the producer's philosophy, of the remarkable characteristics of grape varieties of personality resulting from its microclimate and "terroir"
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<p></p><p>Quinta do Outeiro, with a 13-hectare plantation located southeast of Silves, a town with extensive wine references, is influenced by the proximity to the sea, sun exposure and microclimates that, in coexistence with clay and limestone soils, contribute to the formation of a "terroir" Special</p>
<p></p><p>The Adega do Cantor or Winery of the Singer is situated in Guia, a few kilometres northwest of Albufeira, in central Algarve. It was built to produce wine, principally the Vida and Onda Nova wines, from three surrounding Quintas, Quinta do Moinho, Quinta do Miradouro and Vale do Sobreiro</p> <p></p> <p></p> <p></p>
<p></p><p>Ode Rosé Wine is bursting with bright, red fruit flavours of strawberry and raspberry that have a creamy textured palate. refreshing and Extremely drinkable this the perfect wine for the warm Portuguese summer months.</p> <p>This is a very innovative, fresh style of rose made from a blend of Touriga Nacional fermented in stainless steel and Pinot Gris that was fermented in second-use French oak barrels.</p> <p>This Rose is such a great, fun wine to prepare with a wide range of foods. It is great with charcuterie, smoked salmon, grilled white meats, spicy Indian and Thai cuisine and even fresh strawberries with double cream. This is a wine to break rules with. Enjoy outdoors with friends.</p>
<p></p><p>Conde Vimioso range is a seal of historical legacy, whose wines assume their own identity. The combination of indigenous with international grape varieties gives birth to enriching experiences based on the character of the terroir and experience, in close articulation with innovation and ambition</p>
<p></p><p>Situated about 80 kms north of Lisbon, on the left bank of the Tagus River, the Herdade de Muge belongs to the family Álvares Pereirade Mello (Cadaval) almost four centuries ago</p>
<p></p><p>The Quinta da Alorna wines are made from a selection of the best grape varieties and produced using the new technologies of vinification.<br />With 220 hectares of vineyards divided into vineyards such as Touriga Nacional, Cabernet Sauvignon, Alicante Bouschet, Arinto and Chardonnay, Quinta da Alorna produces wines with the quality, excellence and competitiveness that national and international markets demand</p>
<p></p><p>Falua was founded in 1994 with the aim of asserting itself as a reference in the production of wines from the Tejo region and which quickly grew to other regions. </p>