Parceria 2018 Red Wine

5/ 5

<p></p><p>Quinta de Lubazim is portuguese wine producer from Douro region</p>

Qtlrr6404

5/ 5

<p></p> <p>RamosPinto is the producer of Duas Quintas Reserva White</p>

Dqrw4646

5/ 5

<p></p><p>Quinta dos Mattos White Wine presents citrus colour. Intense aromas of white fruit, peach and pear. Concentrated on the palate, with good acidity, fruitiness and a persistent finish</p>

10669

5/ 5

<p></p><p>The nobleness of the grapes Touriga Nacional, Touriga Franca and Tinta Roriz, associated to the ground and the microclimate of the region has given Quinta Seara d’Ordens Vinhas Velhas personality and a unique character</p> <p> </p> <p></p>

Sorsvv44563

5/ 5

<p></p><p>Passagem Syrah Red Wine presents nice ruby colour, not too dark. Aroma of black fruit, chocolate and smoky vegetal notes. Full of fruit in the mouth, generous but light at the same time. Slight bitterness in the finish that gives it mystery and generosity</p>

Ps10201

5/ 5

<p></p><p>Quinta de Valbom red and Quinta de Valbom Reserva red are the two wines that this property produces. They result from vinification in granite lagares and the ageing takes place in French oak barrels.</p> <p>More than just producing one more wine, Luis Duarte's aim is to produce an ex-libris of the douro region, so he is in no hurry to put it on the market. On the contrary, he bets on prolonged ageing and the result is a wine where all the elements are more integrated, more harmonized giving more pleasure to drink it!</p>

8063

5/ 5

<p></p><p>The Symington family, with Scottish, English and Portuguese ancestry has been present in the Douro for five generations — since 1882 — and through the current generation’s great grandmother, the family’s links to the wines of the Douro span 14 generations, to the mid-17th century and to the very beginnings of the history of Port</p>

Qvmag4698

5/ 5

<p></p><p>Inserted in the purest landscape of Alto Douro Vinhateiro, in Ervedosa do Douro, São João da Pesqueira, the Quinta do Pessegueiro winery distinguishes itself by its extraordinary architecture.<br />Authentic challenge of technology, this cellar has been designed in such a way to use the natural gravity throughout the whole process that turns the grape into wine.<br />The wines produced at Quinta do Pessegueiro are the result of a complete and balanced project.</p>

Prw10117