Versátil 2022 Vin alb

5/ 5

<p></p><p>Les a Les Arinto Pedra &amp; Cal Branco White Wine is from the lisboa region.</p>

LesaLes10036

5/ 5

<p>For tasting notes, this wine typically presents a dense and dark red color. On the nose, you can expect great finesse and complexity, with suggestions of red berry fruits, a floral edge, and well-integrated toast character from oak aging. On the palate, it exhibits robust tannins that provide structure and backbone, ensuring its longevity in the bottle. It's a wine that offers both immediate enjoyment and considerable potential for further evolution in your cellar. Due to its structure and aging, it pairs wonderfully with hearty dishes like grilled red meats, roasted pork, or even traditional Portuguese roasted kid.</p>

Vadiocae8937

5/ 5

<p></p><p>Moscatel Setúbal ‘Excellent’ is the result of intense work over more than 100 years, spread between the vineyard and the winery. The vineyard has been monitored and pampered for decades so that the yields did not exceed 2500 litres/ha. At the winery, a ‘proper’ winemaking process was devised for this product, different from the usual. The final ageing takes place in a variety of wooden barrels, where they will concentrate for decades. Excellent Moscatel de Setúbal is the result of a blend of very special barrels that result in an impressive wine.</p>

11046

5/ 5

<p></p><p>Fondată în 1884 de către frații Antonio și Francisco, Sociedade dos Vinhos Borges în curând a devenit una dintre principalele companii naționale de vinificație. Având în vedere că vinurile portugheze se pot stabili numai în lume prin excelența lor, Borges a fost întotdeauna angajată în producția sa, exportă astăzi la mai mult de cincizeci de țări din cele cinci continente</p>

Bdrr1517

5/ 5

<p></p><p>Agri-Roncão comercializează mărcile Dr., Quinta da Levandeira do Roncão și Quinta de Linhares. Agri-Roncão poate fi un nume dificil de pronunțat, dar pentru cei care își gustă vinurile, cu siguranță vor fi un nume greu de uitat</p>

Qtlav1075

5/ 5

<p>Produced from a blend of Rabigato, Viosinho and Gouveio. The grapes come from Provesende (20%) and the Murça area (80%)</p> <p>Fermentation in stainless steel vats for 20 days at a temperature of 15ºC (70% of the blend). Fermentation in new 500-litre French oak casks (30% of the blend)Ageing: 30% of the blend is aged for 8 months in the 500-litre casks.</p>

11123