Roupeiro da Peceguina 2023 White Wine

5/ 5

<p>Malhadinha Nova is the result of a dream... the dream of producing a great wine, the best wine in the world</p>

Malhrd6354

5/ 5

<p></p> <p><span>Malhadinha Nova is the result of a dream... the dream of producing a great wine, the best wine in the world</span></p>

Malhwh6353

5/ 5

<p>Monte da Peceguina Rosé Wine is perfect as an aperitif but also shines at the table. It pairs beautifully with summer salads, grilled seafood, sushi, Mediterranean dishes, and light pasta. Its freshness and acidity also make it an excellent match for Asian cuisine with mild spices, as well as charcuterie or soft goat cheeses, making it a wine to enjoy on many different occasions.</p> <p> </p> <p></p>

Mtpec3050

5/ 5

<p>Monte da Peceguina White Wine is highly versatile at the table, pairing beautifully with seafood, grilled fish, sushi, and fresh salads. It also complements poultry, creamy pasta, and soft cheeses, thanks to its balance of fruit and acidity. Best served chilled between 10–12 °C, Monte da Peceguina White Wine is enjoyable now for its youthful vibrancy but also has the finesse to develop further complexity over the next few years.</p> <div class="text-base my-auto mx-auto pb-10 [--thread-content-margin:--spacing(4)] @[37rem]:[--thread-content-margin:--spacing(6)] @[72rem]:[--thread-content-margin:--spacing(16)] px-(--thread-content-margin)"> <div class="[--thread-content-max-width:32rem] @[34rem]:[--thread-content-max-width:40rem] @[64rem]:[--thread-content-max-width:48rem] mx-auto max-w-(--thread-content-max-width) flex-1 group/turn-messages focus-visible:outline-hidden relative flex w-full min-w-0 flex-col agent-turn"> <div class="flex min-h-[46px] justify-start"></div> <div class="mt-3 w-full empty:hidden"> <div class="text-center"></div> </div> </div> </div> <p> </p> <p></p>

Mtpec3049

5/ 5

<p></p><p>Vinha dos Eucaliptos appear as a true classic Antão Vaz from the Alentejo, with a rich and exhuberant aroma, with tropical fruits and on the mouth it is a dry wine, very round and full bodies, but balanced by a good acidity.</p>

MM9213

5/ 5

<p>Aragonez da Malhadinha Red Wine shows a deep garnet color with violet hints. The nose offers vibrant aromas of ripe red fruits, milk chocolate, licorice, and well-integrated oak. On the palate, it is fresh yet structured, with the fruit harmonizing beautifully with the oak notes, producing a generous, full-bodied wine with ripe tannins and a long, spicy finish.</p>

Apr7775

5/ 5

<p></p><p>Produced in Alentejo</p>

Vp7520

5/ 5

<p>The edition of Touriga Nacional da Peceguina appears once more with a nose very typical of the grape variety, very expressive with violet notes, red ripe fruit and a perfectly integrated barrel. On the mouth it is intense and very complex, with good strucure and an attractive freshness amidst the toasted and spiced notes, and with fruit filled long finish.</p>

Ptn4657

5/ 5

<p></p><p>Produced by Hobby</p>

Hrw7456

5/ 5

<p></p><p>AR Reserva by Adega Cooperativa do Redondo <span>displays an intense color, with fruity aromas, hints of chocolate and tobacco leaves</span></p> <p></p> <p></p>

Acr3177

5/ 5

<p></p><p>Fitapreta Chão dos Eremitas Castelão Red Wine presents fragile ruby garnet color. Very fine aroma, with notes of plum, tobacco and spices, in the tasting the attack is medium-bodied with good freshness. The texture mounts in the middle of the tasting, all in elegance, ends with present and firm tannins</p>

Ftcemc9255

5/ 5

<p></p><p>Paulo Laureano began to be known for being one of the most productive consultant oenologists in Alentejo, one of the most sought-after oenologists considered by the new wave of producers who arrived in the Alentejo in the mid-90's. He was also known as Mr. Mouchão when he started to lead the oenology team of this classic Alentejo producer, as well as his classic mustaches that stand out from the crowd</p>

Plrrs1143

5/ 5

<p></p><p><span style="color:#616161;font-family:Roboto;font-size:16px;letter-spacing:0.3px;background-color:#ffffff;">A versatile sparkling wine, full of elegance, very pleasant, perfect as a relaxing appetiser or with sea dishes, namely oysters and sushi. The bubble is of great finesse; Atlantic profile, mineral, with an intense and refreshing finish.</span></p>

Ambbsw8589

5/ 5

<p></p> <p>Teixinha Field Blend Tava Red Wine emphasises the purity of the fruit, which has been preserved by ageing for 14 months in amphorae. The palate has also benefited from this more traditional ageing, which has rounded out the tannins and maintained the wine's freshness and elegance. It seems to us to represent the enormous potential of the wines from this region</p> <p>Teixinha Amphora Red Wine</p>

10861

5/ 5

<p></p><p>With the ambition to make Portuguese wines known to the world, Terras de Alter aims to launch an excellent Alentejo wine on the international market</p> <p></p>

Fvwh4245

5/ 5

<p></p><p>Paulo Laureano began to be known for being one of the most productive consultant oenologists in Alentejo, one of the most sought-after oenologists considered by the new wave of producers who arrived in the Alentejo in the mid-90's. He was also known as Mr. Mouchão when he started to lead the oenology team of this classic Alentejo producer, as well as his classic mustaches that stand out from the crowd</p>

Plbacrd6332