Casa do Barroso 2022 Rosé Wine

5/ 5

<p></p><p><span>Placed in the Vinho Verde Region, more precisely in the council of Amarante – land of the poet Pascoaes and of the painter Souza-Cardoso – Quinta de Carapeços is known for its natural beauty, as well as for the quality and singularity of its White, Red, Rosé, Sparkling and Late Harvest Wines that over the years received numerous awards and the recognition of national and international wine Critics and Connaisseurs.</span></p>

Qcr8327

5/ 5

<p></p><p><span>Placed in the Vinho Verde Region, more precisely in the council of Amarante – land of the poet Pascoaes and of the painter Souza-Cardoso – Quinta de Carapeços is known for its natural beauty, as well as for the quality and singularity of its White, Red, Rosé, Sparkling and Late Harvest Wines that over the years received numerous awards and the recognition of national and international wine Critics and Connaisseurs.</span></p>

Emw8323

5/ 5

<p></p><p>After total fermentation in stainless steel, it follows a stage during which the fine lees are kept in suspension for 18 months. After bottling, it ages for 2 months in the bottle.</p>

Varal9070

5/ 5

<p></p><p>7 Reasons to fall into temptation.</p>

6716

5/ 5

<p></p><p>Rascunho Vindima Tardia Dry White Wine is complex and intense, with aromas of apple, orange and citrus jam. Sweetness without excess, comforted by very good acidity. Notes of candied orange, lots of freshness and light bitterness from the peel on the long finish.</p>

10425

5/ 5

<p></p><p><span>As the name suggests, the “Wanabi” is a wine that wants to be a different kind of Alvarinho</span></p>

Niwbal6551

5/ 5

<p></p><p>Portal da Calçada is produced by Quinta da Calçada</p>

Ptc4001

5/ 5

<p>Quinta de Santa Teresa Avesso Curtimenta White Wine presents amber-orange hue, the nose has floral, mango floral notes, mango, thyme and wax. wax. On the palate it has a full-bodied structure, a vegetal character and notes of and dried fruit notes, such as apricot or apricot apricot. A wine with a gastronomic vocation. It will develop well in bottle.</p>

´Qsta9148