Goblet Clarete Rosé Wine has open ruby color, translucent, has a soft aroma with red fruits, very fresh and light in the palate with acidity and tannis, and has a long and mineral finish.
<p></p><div class="tw-ta-container tw-nfl" id="tw-target-text-container"> <p class="tw-data-text tw-text-large tw-ta" id="tw-target-text" dir="ltr"><span lang="en" xml:lang="en">Set in a region with strong wine traditions dating back to pre-Roman occupation, the Quinta de Arcossó vineyards are set on a hillside with convex exposure to the south at 400 meters altitude and with about 20% slope</span></p> </div> <p><span class="GCe2hb oQeiCe"><a><span></span><span class="pbwUL"></span></a></span> </p> <p></p>
<p></p><p>Terras do Mogadouro Reserva White Wine goes well with white fish dishes, codfish, wild mushrooms and grilled cabbage, the more floral notes go well with grilled red meat and cheeses. </p>
<p>Costa Boal is a family-owned wine production company in the Douro and Trás-os-Montes regions, led by António Boal, heir to a family of small producers established in the Douro over 150 years ago. Created in 2009, Costa Boal launched its first wines in 2011 in Trás-os-Montes</p>
<p></p><p>It began almost two decades ago, the passion and pleasure that the people of Quinta do Sobreiro do Cima put in the products that lead to themselves. To the regional development of Trás-os-Montes and the site of Santa Valha and Rio Torto, evidencing the history and wine-growing of these lands, this group allied the identity of its roots to a business project of creation and development of agro-alimentary products of high quality.</p>
<p>With aromas of dark berries, spices, and a touch of oak, Desvenda Vinhas Velhas Red Wine delivers a smooth yet intense palate, marked by fine tannins and a long, layered finish. It’s a perfect companion to red meats, game, or mature cheeses—an authentic expression of northern Portugal’s winemaking heritage.</p>
<p></p><p>It began almost two decades ago, the passion and pleasure that the people of Quinta do Sobreiro do Cima put in the products that lead to themselves. To the regional development of Trás-os-Montes and the site of Santa Valha and Rio Torto, evidencing the history and wine-growing of these lands, this group allied the identity of its roots to a business project of creation and development of agro-alimentary products of high quality.</p>
<p></p><p>Amilcar Salgado, owner of Quinta do Arcossó, is an oenologist and wine producer with great connection to the region where this farm is located, Ribeira de Oura, near Vidago, Trás-os-Montes, in the north of Portugal. It is a region with great wine-growing traditions, dating back to the Roman occupation, in the first centuries of our era</p>
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Goblet Clarete Rosé Wine has open ruby color, translucent, has a soft aroma with red fruits, very fresh and light in the palate with acidity and tannis, and has a long and mineral finish.