<p></p><p><span>Wine appears in the Ramilo family by the hand of the great-grandfather, Manuel Francisco Ramilo, who, in the early twentieth century, devoted much of its land area to wine production. <span>Four generations later, unwilling to accept the abandonment of local traditions, brothers Pedro and Nuno Ramilo left their confortable lives to embrace a family business.<span>The brothers are now on the verge of becoming the largest private producer of the world famous Ramisco from Colares</span></span></span></p>
<p></p><p>Astronauta Touriga Nacional Red Wine presents dark purple, intense red berries, chocolate and spice. Varietal character of bergamot and violet. Sugary, chewy and long-lasting palate. Lively and aging tannins. Paired with red meat, shepherd’s pie, goat and sheep meat and cheese. Refreshing company for steaks with demanding spiced sauces. Serve at 18 ºC</p>
<p></p><p>It all started in 1987 when Alice and Paulo were looking for a property that would be their family's Project and where they could make high quality wine.<br />At Quinta da Chocapalha, all elements of the family have a role in creating the spirit of the project</p>
<p></p><p>Tictac has a garnet color and aroma, with forest fruits, peppers, spices, moka and pleasant balsamic notes. Hints of pine needles and earthy minerals with iodized nuances. In the mouth it is precise and elegant, with Atlantic freshness, salty and structured, with polished and distinct smoked tannins. The finish is long and delicate.</p> <p></p>
<p></p><p>Casal Sta Maria Pinot Noir Grande Reserva red Wine shows an attractive ruby color, with bright reflections and good concentration. The aroma presents vibrant notes of cherry and ripe raspberry with hints of dry spices, earthy and balsamic flavors, with notes of cedar and pine trees. The palate is rich and with several layers of flavors, red fruit like cherries and raspberries in jam a hint of forest at the end a touch of vanilla and cigar box appear to combine all flavors and balance the wine. The acidity lends freshness throughout the tasting and gives it the potential to gain even more complexity and depth in bottle. Finishes with elegancy and structure with good, sweet tannins and a very deep long finish.</p>
<p></p><p><span>Quinta do Gradil is located on the western foothills of the Serra de Montejunto, in the transition between the area of the humid winds from the Atlantic and the permanent winds from the West, and the region of dry summers</span></p>
<p></p><p>Situated in Alenquer, in the heart of Lisbon's Wine Region, Quinta do Anjo extends over more than 120 hectares, surrounding a seventeenth-century site adjacent to a traditional moth cellar.<br />Producing recognized wine of superior quality, and that is the maximum exponent of the region, is the motivation of the Cardoso Family Pinto in this project</p>
