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Graham’s Six Grapes is delicious served at the end of a meal, for example with rich, nutty or chocolate desserts, as well as strong cheeses. This wine presents dark red colour, with a seductive rich perfume of ripe plums and cherries. On the palate, complex, with a good structure and a long lingering finish
Graham's was one of the first Port companies to invest in its own vineyards in Portugal’s Douro Valley in 1890 and is now at the cutting edge of innovation in winemaking techniques. This makes Graham’s a pioneer since always.
Today five cousins of Symington family share responsibility for every aspect of the company and personally make the Graham’s wines
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