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Maynard's Vintage 1989 Port Wine
  • Maynard's Vintage 1989 Port Wine

Maynard's Vintage 1989 Port Wine

As the wine ages it softens and slowly sheds its deep dark colour, gaining in structure and complexiy. As vintage Port throws a natuaral crust or sediment in the bottle. It should be stood upright fir 24 hours and decanted carefully before serving.

Superb colour, full body and very fine aroma (mint) and flavour.

The Barão de Vilar - Vinhos, S.A. is the most recent Port Wine company, having been established in January 1996, from a stock of wines acquired by Fernando Luiz van Zeller, gived in to his two sons, Fernando and Álvaro.

68,50 €
Include TVA
Cantitate
Stoc epuizat
Mcvtg9050

Fisa tehnica

Region
Douro
Type
Fortified
Year
1989
Cast
Touriga Nacional, Touriga Franca, Tinta Roriz, Tinta Barroca and Tinto Cão
Enjoy
Superb colour, full body and very fine aroma (mint) and flavour
Wine Maker
Alvaro Van Zellar
Alcohol
20%
Bottle Size
750 ml
Country
Portugal
 

Security policy

 

Delivery policy

 

Return policy

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    <p></p><p>The Barão de Vilar - Vinhos, S.A. is the most recent company of Port Wine, having been constituted, in January 1996, from a stock of wines acquired by Fernando Luiz van Zeller, ceded to his two sons Fernando and Álvaro.<br />Its social denomination recovers a nobiliárquico title granted by D. Maria II of Portugal to Cristiano Nicolau Kopke, the 1st Baron of Vilar, in 1836, that, by descent, is in direct possession of the family</p>
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      <p></p><p>The Barão de Vilar - Vinhos, S.A. is the most recent company of Port Wine, having been constituted, in January 1996, from a stock of wines acquired by Fernando Luiz van Zeller, ceded to his two sons Fernando and Álvaro.<br />Its social denomination recovers a nobiliárquico title granted by D. Maria II of Portugal to Cristiano Nicolau Kopke, the 1st Baron of Vilar, in 1836, that, by descent, is in direct possession of the family</p>
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        <p></p><p>The Barão de Vilar - Vinhos, S.A. is the most recent company of Port Wine, having been constituted, in January 1996, from a stock of wines acquired by Fernando Luiz van Zeller, ceded to his two sons Fernando and Álvaro.<br />Its social denomination recovers a nobiliárquico title granted by D. Maria II of Portugal to Cristiano Nicolau Kopke, the 1st Baron of Vilar, in 1836, that, by descent, is in direct possession of the family</p>
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          <p></p><p>The Barão de Vilar - Vinhos, S.A. is the most recent Port Wine company, having been established in January 1996, from a stock of wines acquired by Fernando Luiz van Zeller, gived in to his two sons, Fernando and Álvaro.</p>
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            <p></p><p>The Barão de Vilar - Vinhos, S.A. is the most recent Port Wine company, having been established in January 1996, from a stock of wines acquired by Fernando Luiz van Zeller, gived in to his two sons, Fernando and Álvaro.</p>
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              <p></p><p>Maynard's Dry White Port is special within the brand itself for its unique characteristics: dry and fresh. It presents a citric hue and floral aromas, especially of rosemary uniquely mixed with notes of spiced sultanas from the maturation time in wood. Elegant and pleasant finish</p> <p>Ready to be enjoyed as early as the bottle opening. Drink fresh. Great as an aperitif with salted almonds, olives and Gouda cheese. It can also be drunk in cocktail, on a very hot day, adding tonic water, lots of ice and some mint leaves, the famous Porto Tonic</p>
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                <p></p><p>The Barão de Vilar - Vinhos, S.A. is the most recent Port Wine company, having been established in January 1996, from a stock of wines acquired by Fernando Luiz van Zeller, gived in to his two sons, Fernando and Álvaro.</p>
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                  5/ 5
                  <p></p><p>The Barão de Vilar - Vinhos, S.A. is the most recent Port Wine company, having been established in January 1996, from a stock of wines acquired by Fernando Luiz van Zeller, gived in to his two sons, Fernando and Álvaro.</p>
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