João Clara Anfora Negra Mole Red Wine has a light ruby colour, the aroma is dominated by notes of grapes and woodcarving, and the palate is fresh and taut, showing the full potential of the Negra Mole grape variety
João Clara Anfora Negra Mole Red Wine has a light ruby colour, the aroma is dominated by notes of grapes and woodcarving, and the palate is fresh and taut, showing the full potential of the Negra Mole grape variety
<p></p><p><span>In the aromas predominate the touches of minerality and fresh white fruit. In the mouth is a fresh and elegant wine, ideal to accompany the specialties of Algarve cuisine, which include many fish and seafood dishes. Still very young, we will have to wait for what I present myself</span></p>
<p></p><p>The wines of Morgado do Quintão embrace ancient grape varietals and heritage winemaking methods, exhibiting and elevating the quality and character of Algarve terroir</p> <pre class="tw-data-text tw-ta tw-text-small" id="tw-target-text" dir="ltr"></pre>
<p></p><p>The history of Quinta João Clara, located in Alcantarilha, refers back to the 1970s, in the 20th century, when the producer João Maria Alves decided to acquire the property and plant his first vineyard</p>
<p></p><p>The history of Quinta João Clara, located in Alcantarilha, refers back to the 1970s, in the 20th century, when the producer João Maria Alves decided to acquire the property and plant his first vineyard</p>
<p></p><p>Dona Niza Arinto is a wine made from Arinto grapes, rigorously selected from the vineyard at Monte do Pirolito in Carvoeiro. The grapes were harvested by hand, in 12 kg boxes, in order to preserve the full quality of the grapes.</p> <p>This wine has citrus and green apple notes. On the palate it is a wine full of salinity and freshness, with a long finish.</p>
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João Clara Anfora Negra Mole Red Wine has a light ruby colour, the aroma is dominated by notes of grapes and woodcarving, and the palate is fresh and taut, showing the full potential of the Negra Mole grape variety