Barrancôa 2020 Red Wine

5/ 5

<p></p><p>Ribafreixo Wines is the producer of Barrancoa White Wine</p>

BarrancoaW9591

5/ 5

<p></p><p>Founded in 1955, Adega de Borba was the first of a series of wineries settled in the Alentejo region. Nowadays the Adega de Borba brings together 300 associates whose vineyards cover a total area of 2,000 hectares, 70% of which is cultivated with red grape varieties and 30% with white one</p>

Mcwh1676

5/ 5

<p></p><p>QP Touriga Nacional Red Wine is a perfect example of a wine from the alentejo region.</p>

QP9781

5/ 5

<p></p><p>Noia White Wine was inspired, dreamt up and designed from the Arinto, Antão Vaz and Viognier grape varieties. The inspiration comes from the magnificent landscape of the vineyards, where the vines grow and produce high quality grapes with extraordinary potential. Designing the wine meant precisely and surgically crafting the final blend. To enhance the Arinto, favouring acidity, freshness and salinity and thus integrate the tropicality of the Antão Vaz with the seductive and sublime expression of apricot, acacia and violets of the Viognier. This wine is faithful, with a unique identity and complicity.</p>

10638

5/ 5

<p>The Alentejo wine .Com is a powerfull white wine that can be enjoyed right away, in its most exuberant aromatic stage, or kept in the wine cellar for the next three to five years. Tiago Cabaço is the producer of .Com and Susana Esteban the winemaker</p>

Comr1461

5/ 5

<p></p><p>Paulo Laureano began to be known for being one of the most productive consultant oenologists in Alentejo, one of the most sought-after oenologists considered by the new wave of producers who arrived in the Alentejo in the mid-90's. He was also known as Mr. Mouchão when he started to lead the oenology team of this classic Alentejo producer, as well as his classic mustaches that stand out from the crowd</p>

Pldr1145

5/ 5

<p></p><p>In Zambujeira do Mar, where the high temperatures of the Alentejo are mitigated by the Atlantic, the concentration typical of inland viticulture is balanced by the freshness and humidity of the sea, leading to ideal maturation. The grapes ripen, thus, in a slow and balanced way, with cool and wet winters, mild summers and the constant presence of the sea winds, creating wines where elegance overrides robustness.</p>

Vicrd6450

5/ 5

<p></p><p>Monte da Raposinha is a family business focused in the production of exceptional high quality Wine from Alentejo. From red to sparkling wine, without forgetting white wine, Monte da Raposinha intends on providing its consumers singular and pleasurable moments.</p>

Mre8925

5/ 5

<p></p><p>With the ambition to make Portuguese wines known to the world, Terras de Alter aims to launch an excellent Alentejo wine on the international market</p> <p></p>

Tdaw771