5/ 5

<p>The Pato family has been producing wine at Quinta do Ribeirinho since, at least, the eighteen century</p> <p></p> <p></p>

Lpvf1552

5/ 5

<p>APLAUSO comes from the original latin word “Applausus” (Applause) and intend to celebrate the festive atmosfere of the region as well as the atmosfere lived during the creation of this sparkling. APLAUSO is perfect to congratulate, celebrate and reward all the efforts done</p>

Gabsp7491

5/ 5

<p>Since 2005 the company is called Kompassus, and still has a philosophy of wine production based on roots and family traditions. It is dedicated to the production of wines of excellence sustained by organic production methods and sustainable viticulture practices. The company is owned by João Póvoa, an ophthalmologist by profession, but a farmer by passion</p>

Kbbs7823

5/ 5

<p><span>Adega Cartuxa produced its first Reserve Brut DOC Alentejo - É</span><span>vora sparkling wine in 2008</span></p> <p></p> <p></p>

Crbt3467

5/ 5

<p>Quinta da Carvalheira is the producer of Dona Paterna </p>

Dpb4393

5/ 5

<p>Quinta das Arcas has around 50ha, 35ha of vineyards stand out, around 30 years old, where under the influence of a very particular micro-climate grapes of high quality of the Loureiro, Trajadura and Arinto grapes are obtained</p>

Tnpnsp9418

5/ 5

<p>Casa Ermelinda freitas is a wine brand recognized by the world for its magnificent wines. From its very beginnings, made the quality of its vineyards and wines a top priority. When the company first started, wines were produced and sold wholesale and unbranded. It was the current management that decided to take on the challenge that is involved in creating an own brand wine. 1997 was the year of the company's new beginning in wine making, with red wine "Terras do Po tinto", being the first to be produced and bottled on the premises of the Ermelinda Freitas winery</p>

Cefb3446

5/ 5

<p>On the hot plains of the Baixo Alentejo, just a few kilometres from the city of Beja, is one of the oldest wine estates in the region. Its vineyards represent decades of history that Henrique Uva has preserved and farmed for many years and which he always wanted to develop as an independent producer.<br />In 2004, he achieved his dream, with the project that goes by the name of Henrique Uva/Herdade da Mingorra. The Winery is surrounded by 1,400 hectares of a landscape that can be considered exuberant, such is the diversity of plants and fauna, with several river basins forming veritable oases. The Winery is a true place of worship. A place where modernity and functionality can be found alongside indelible traditional techniques.</p>

Mspr8349