

Terras do Mogadouro Reserva Red Wine apresents ruby colour. On the elegant and fine nose, the floral profile and notes of red fruits and black berries form a very fresh set, slightly toasted and with hints of coffee. In the mouth, the tannins are firm but polished, with great acidity and marked fruit, the finish is elegant and persiste
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Terras do Mogadouro Reserva Red Wine goes well with meat dishes, perfect with "posta mirandesa", "feijoada à transmontana", dried beans, meat with "surça" seasoning, sausages like "salpicão", "chouriça" and "alheira". Cheese and Bisaro cured ham. Its versatility includes fine meats such as roast beef and also codfish.
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