It has an intense aroma, citric, white flowers and tropical notes. In the mouth it has good freshness, acid but balanced with structure and good persistence in the mouth.
Quinta das Corriças has been associated for several generations with the prestige of Valpaços wines. The technologically modernised estate continues to privilege quality, honouring the tradition of the old estate and the region. Telmo Moreira is responsible for the project.
Gouveio, Côdega do Larinho, Rabigato, Malvasia-fina
Enjoy
Ideal to accompany cod dishes or elaborate fish
Tasting Notes
It has an intense aroma, citric, white flowers and tropical notes. In the mouth it has good freshness, acid but balanced with structure and good persistence in the mouth
<p>Valle Pradinhos is a brand of Tras-os-Montes wines. Valle Pradinhos Reserva Red Wine reveals a very intense cherry-red colour with light violet hues. Intense and elegant aroma, with great complexity. Strong aroma of very ripe red and black berries with soft floral notes which make it very sophisticated. Vanilla and pepper spice up the bouquet.</p>
<p>Open color, elegant nose, aromas of high quality fresh red fruit balanced by aromas of dry grass and more earthy aromas to remind the forest. In the mouth presents the same side of elegance and finesse, notable for the freshness and acidity that it presents, as well as quite long end of mouth.</p>
<div class="tw-ta-container tw-nfl" id="tw-target-text-container"> <p class="tw-data-text tw-text-large tw-ta" id="tw-target-text" dir="ltr"><span lang="en" xml:lang="en">Set in a region with strong wine traditions dating back to pre-Roman occupation, the Quinta de Arcossó vineyards are set on a hillside with convex exposure to the south at 400 meters altitude and with about 20% slope</span></p> </div> <p><span class="GCe2hb oQeiCe"><a><span></span><span class="pbwUL"></span></a></span> </p> <p></p>
<p>Amilcar Salgado, owner of Quinta do Arcossó, is an oenologist and wine producer with great connection to the region where this farm is located, Ribeira de Oura, near Vidago, Trás-os-Montes, in the north of Portugal. It is a region with great wine-growing traditions, dating back to the Roman occupation, in the first centuries of our era</p>
<p>It began almost two decades ago, the passion and pleasure that the people of Quinta do Sobreiro do Cima put in the products that lead to themselves. To the regional development of Trás-os-Montes and the site of Santa Valha and Rio Torto, evidencing the history and wine-growing of these lands, this group allied the identity of its roots to a business project of creation and development of agro-alimentary products of high quality.</p>
<p>Quinta das Corriças has been associated for several generations with the prestige of Valpaços wines. <br />The technologically modernised estate continues to privilege quality, honouring the tradition of the old estate and the region.<br />Telmo Moreira is responsible for the project</p>
<p>Flor da Tua Superior contains the intensity, the presence and the strong character of the Douro region. Made from the varieties Touriga Nacional, Touriga Franca and Tinta Roriz, it is intense and balanced, with notes of red fruits, a long and enveloping finish, revealing all the richness in noble tannins.</p>
<p>The ancestral family connection to agriculture was the catalyst for the present generation embracing this project.<br />The origin of Eloi Ribeiro´s connection with this project stems from the family history, where his parents and grandparents had always lived on vineyards and olive groves. Today, Tiago and André Ribeiro, his sons, with innovative approaches are the keys of the family in the development of this project.</p>
<p>Amilcar Salgado, owner of Quinta do Arcossó, is an oenologist and wine producer with great connection to the region where this farm is located, Ribeira de Oura, near Vidago, Trás-os-Montes, in the north of Portugal. It is a region with great wine-growing traditions, dating back to the Roman occupation, in the first centuries of our era</p> <p> </p> <p></p>
<p>It began almost two decades ago, the passion and pleasure that the people of Quinta do Sobreiro do Cima put in the products that lead to themselves. To the regional development of Trás-os-Montes and the site of Santa Valha and Rio Torto, evidencing the history and wine-growing of these lands, this group allied the identity of its roots to a business project of creation and development of agro-alimentary products of high quality.</p>
<p>The Essence of the Douro Wines & Gourmet is a young family business run by António Boal and Raquel Boal, who one day decided to lay hands on the land. In addition to the properties of the ancestors, located in the Douro Demarcated Region, above Corgo, locality of Cabêda and in Pocinho</p>
<p>It began almost two decades ago, the passion and pleasure that the people of Quinta do Sobreiro do Cima put in the products that lead to themselves. To the regional development of Trás-os-Montes and the site of Santa Valha and Rio Torto, evidencing the history and wine-growing of these lands, this group allied the identity of its roots to a business project of creation and development of agro-alimentary products of high quality.</p>
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It has an intense aroma, citric, white flowers and tropical notes. In the mouth it has good freshness, acid but balanced with structure and good persistence in the mouth.
