5/ 5

<p>Kompassus Blanc de Noirs Sparkling White Wine</p> <p>Since 2005 the company is called Kompassus, and still has a philosophy of wine production based on roots and family traditions. It is dedicated to the production of wines of excellence sustained by organic production methods and sustainable viticulture practices. The company is owned by João Póvoa, an ophthalmologist by profession, but a farmer by passion</p>

Kbnb1135

5/ 5

<p>Quinta do Ortigão is located right in the center of Anadia, so much so that it seems strange that in the middle of an urban circuit, between rotundas, houses and super markets you can find a wine producer on the next bent</p> <p></p>

Qtcc6906

5/ 5

<p>Paulo Laureano began to be known for being one of the most productive consultant oenologists in Alentejo, one of the most sought-after oenologists considered by the new wave of producers who arrived in the Alentejo in the mid-90's. He was also known as Mr. Mouchão when he started to lead the oenology team of this classic Alentejo producer, as well as his classic mustaches that stand out from the crowd</p>

Plbsp2700

5/ 5

<p><span>Rocim is the owner of Herdade do Rocim and Vale da Mata. </span><span>Today, this brand  is renowned for the quality of its wine and Cellar. Speaking of its history is speaking of a dream and therefore, it means speaking of the present and future. </span><span>Because dreams are endless.</span></p>

Hrsbn6679

5/ 5

<p>Marquês de Marialva Blanc de Blanc Medium Dry Sparkling White Wine</p>

6379

5/ 5

<p>The sparkling M &amp; M is produced by the Bairrada Central Cave in Anadia, in the heart of Bairrada. The M &amp; M brand was created to honor Américo Matos and Domingos Moura, two indispensable figures in the company's history.</p>

Mmwh5273

5/ 5

<p>Adega de Cantanhede (Isabel Almeida)</p> <p>231 419 540 / 967 874 258 </p>

6383

5/ 5

<p>Through a team of winegrowers who accompany the development of their vineyards, always striving to improve their quality and obtain year after year the best results of the vintage house, Lusovini has a clear choice: to make wines with a traditional profile, with international vocation to accompany food, whatever geography it may be</p>

Pmdsp6316

5/ 5

<p>The Pato family has been producing wine at Quinta do Ribeirinho since, at least, the eighteen century</p> <p></p> <p></p>

Lpvf1552