5/ 5

<p>Prats &amp; Symington was founded in 1999 as a joint venture between the well known Bordeaux winemaker, Bruno Prats and the Symington family. It is an independent company specialising in dry red wines which has been at the forefront of the DOC Douro quality revolution and instrumental in driving forward the high quality image of the region.</p> <p></p>

Poscr1117

5/ 5

<p><span lang="en-us" xml:lang="en-us">The Porto Cálem is a true ambassador brand of port wine. Extremely popular, Cálem is the undisputed leader in the Portuguese market for port wines and in several international wine markets</span></p>

Clro601

5/ 5

<p>The story of Dow’s is unusual amongst all the great Port houses. It began in 1798 when Bruno da Silva, a Portuguese merchant from Oporto, made a journey which was the opposite to that of the first British merchants. The Port shipping business was continued by Bruno’s son, John da Silva who in 1862 brought into partnership Frederick William Cosens. With the continuing expansion of the firm, Edward da Silva and Frederick Cosens were joined by George Acheson Warre, whose well known family had been involved in the Port trade since its earliest years. In 1877, Silva &amp; Cosens merged with another leading Port company, Dow &amp; Co.</p> <p>Although smaller than Silva &amp; Cosens, Dow &amp; Co had become a very highly regarded Port producer with a particularly fine reputation for its Vintage Ports and when the two companies merged, it was decided to adopt DOW’S as the brand name</p> <p>For over two centuries the name of DOW has been associated with the finest Port from the vineyards of the Upper Douro Valley. Throughout the 20th Century and into the 21st, the Symington family has built on the legacy of the preceding Silva and Dow families.</p> <p>Dow’s attractive and distinctive drier finish is the recognisable hallmark of the wines from this great Port house.</p> <p></p> <p> </p>

Dwro3602

5/ 5

<p>Quinta do Vallado, established in 1716, is one of the oldest and most famous “Quintas” in the Douro Valley. It once belonged to the legendary Dona Antónia Adelaide Ferreira, and still belongs to her descendents.</p>

Vlbv8015

5/ 5

<p><span>The Bioma Red by Niepoort is an organically produced, SATIVA-certified wine created exclusively from our Quinta de Nápoles vineyards whose vines are quite young, with an age of approximately 25 years</span></p> <p> </p>

Bm4143

5/ 5

<p>The Symington family, with Scottish, English and Portuguese ancestry has been present in the Douro for five generations — since 1882 — and through the current generation’s great grandmother, the family’s links to the wines of the Douro span 14 generations, to the mid-17th century and to the very beginnings of the history of Port</p>

Pvmag4695

5/ 5

<p><span>The majority of this Crusted Port bottled in 2014 comes from the Niepoort Pisca vineyard and several vineyards in Vale de Mendiz harvested in 2011, along with a couple of small vineyard parcels from Casal de Loivos high up above Pinhão from the 2012 harvest</span></p>

Nicr

5/ 5

<p>The Symington family, with Scottish, English and Portuguese ancestry has been present in the Douro for five generations — since 1882 — and through the current generation’s great grandmother, the family’s links to the wines of the Douro span 14 generations, to the mid-17th century and to the very beginnings of the history of Port</p>

Cv9349

5/ 5

<p>Quinta do Noval Vintage 1966 Port Wine is characterized by its purity of fruit and a fine and delicate quality that is typical of the wines of the property in general but which finds its most remarkable and enduring expression in the Vintage Ports</p>

Qnvn6764

5/ 5

<p>Quinta do Noval Vintage 1994 Port Wine is characterized by its purity of fruit and a fine and delicate quality that is typical of the wines of the property in general but which finds its most remarkable and enduring expression in the Vintage Ports</p>

Qnvt4625

5/ 5

<p>The terroir: a small area at the heart of the Quinta do Noval vineyard planted with ungrafted vines and untouched by phylloxera, described as “attached to the soil of the Nation”.<br />Vintage Nacional 1994 is produced using several grape varieties and not just from Touriga Nacional, as it name might suggest. These varieties are some of the noblest to be found in the Douro valley: Touriga Nacional, Touriga Franca, Tinta Roriz, Tinto Cão and Sousão.</p>

Qnvn177482

5/ 5

<p>Quinta do Noval is one of the oldest and most prestigious wine houses in Oporto, producing most of its wines from its own grapes</p>

Nvrb2707

5/ 5

<p><span>The terroir: a small area at the heart of the Quinta do Noval vineyard planted with ungrafted vines and untouched by phylloxera, described as “attached to the soil of the Nation”.</span><br />Vintage Nacional 1997 is produced using several grape varieties and not just from Touriga Nacional, as it name might suggest. These varieties are some of the noblest to be found in the Douro valley: Touriga Nacional, Touriga Franca, Tinta Roriz, Tinto Cão and Sousão.</p>

Qtnvn954

5/ 5

<p><span>The terroir: a small area at the heart of the Quinta do Noval vineyard planted with ungrafted vines and untouched by phylloxera, described as “attached to the soil of the Nation”.</span><br />Vintage Nacional 2000 is produced using several grape varieties and not just from Touriga Nacional, as it name might suggest. These varieties are some of the noblest to be found in the Douro valley: Touriga Nacional, Touriga Franca, Tinta Roriz, Tinto Cão and Sousão.</p>

Qnvn1823

5/ 5

<p>The terroir: a small area at the heart of the Quinta do Noval vineyard planted with ungrafted vines and untouched by phylloxera, described as “attached to the soil of the Nation”.<br />Vintage Nacional 1994 is produced using several grape varieties and not just from Touriga Nacional, as it name might suggest. These varieties are some of the noblest to be found in the Douro valley: Touriga Nacional, Touriga Franca, Tinta Roriz, Tinto Cão and Sousão.</p>

Qnvn8894

5/ 5

<p><span>Quinta do Noval Fine White presernts a bright, golden colour with a hint of almond on the nose. On the palate it is possible to experience the fresh fruit. Enjoy it as na appetizer or with irresistible desserts</span></p>

Nvw1355