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Pacheca Colheita 1963 Port Wine
  • Pacheca Colheita 1963 Port Wine

Pacheca Colheita 1963 Port Wine

Best Ports can age many years in seasoned oak casks. This prolonged time in barrel ensures that the wines take on soft almond and walnut aromas, losing the intense red colour of its youth but gaining immense delicacy, richness and profound intensity of flavour. The word ‘Colheita’ means ‘harvest’, for Port this word is used to describe a wine from a single year that has been aged in wood for a minimum of 7 years.

€406.00
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Quinta da Pacheca is one of the best known estates in the Douro region and also one of the first properties to bottle wine under its own label. It is first mentioned in a document dated April 1738 but it was only in 1903, when Dom José Freire de Serpa Pimentel decided to develop his interest in oenology, began to seriously dedicate himself to the risky business of winemaking. Today, a century and many successes later, a brand-new generation of the Serpa Pimentel family

Pc10103

Data sheet

Country
Portugal
Region
Douro
Type
Fortified
Year
1963
Wine Maker
Maria Serpa Pimentel
Alcohol
20%
Weight
1.5
Bottle Size
750 ml

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