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Quinta Vale d'Aldeia 10 Years Old Port Wine is made from a rigorous selection of wines aged in wooden barrels, is russet in color with a combination of a fragrant ripe-fruit bouquet, fig and nutty flavors. Its smooth, silky texture and subtle oak nuances are balanced by a fresh acidity that culminates in a sweet, elegant and long finish
<p>Kranemann Ruby Port Wine vivid and deep color with a good aromatic intensity at the same time showing the freshness of red fruits and the youthfulness one looks for in this type of wine; full wine in its palate, but soft in its tannins and good concentration of fruit giving it a rich and prolonged finish. (Tasted on May 28, 2019)</p>
<p>Colheitas are dated Tawnies aged in small casks. The minimum age requirement is 7 years, but the tradition at Niepoort is to age several more years before bottling. The wine takes on a Tawny hue. Wood and nutty tones are evident on the palate due to the wine’s slow ageing in old casks. Colheita goes well with dry fruits desserts and the portuguese "Leite Creme queimado". As a starter, the combination with foie gras is impressive</p>
<p>Golden-olive-green hue, the result of many years spent in hull. Concentrated and dense a powerful nose with nuts, honey and spices. Nutmeg notes, intense flavors of nuts and coffee stand out in the mouth. A rich, intense and voluptuous texture culminates in an elegant and persistent finish.</p>
<p>Founded in 1884 by brothers Antonio and Francisco, the Sociedade dos Vinhos Borges soon became one of the main national winemaking companies. Taking into account that Portuguese wines can only establish themselves in the world by means of their excellence, Borges has always been committed to quality in its production, today exporting to more than fifty countries of the five continents</p>