Quinta Vale d'Aldeia – located in the Meda region in the heart of the Upper Douro – is a project born of one family’s effort and dedication, with the main aim of producing outstanding wines.
<p>Kranemann Tawny Port Wine reveals garnet color, delicate but elegant aroma, showing slight evolution from red fruits to nuts and almonds; good balance of sweetness and acidity, balanced on the palate with a good long and smooth finish. </p> <p></p>
<p>Located in the heart of the Douro, Quinta do Sagrado has 20 hectares of terraced vineyards. The vineyards planted in 14 plots separated by vineyards, in addition to its privileged situation, washed by the river and impacted by all the diversity of the Douro, give Quinta a unique production of quality and high reputation.</p>
<p>The most concentrated wines in terms of color, aroma and mouth structure are selected in the vintage. Following its evolution over two years, it is verified that it has the necessary qualities for an excellent Port. Superb! CASTLE: - Tinta Barroca, Tinta Roriz, Touriga Franca, Sousão, Tinta Amarela. Combination of selected wines, originating from several years, aged in oak casks</p>
<p>Founded in 1920 by the brothers José, Manuel and Albano Costa, Caves São João is a family business that, in the beginning, was dedicated to the marketing of fine Douro wines and liqueurs. Today, it is the oldest family business still operating in the municipality of Anadia.</p>
<p>Churchill's was founded in 1981 and is the only British Port Wine company to be established in 50 years. John Graham, the founder, had thus fulfilled the desire to produce a wine with its own individual style</p> <p></p> <p></p>
<p>Quinta da Boeira 10 years is a selection of old wines aged in oak barrels whose final lot has an average age of 10 years. An excellent port of Quinta da Boeira, which is known for its port of luxury wine line and with a tradition since 1850.</p>
<p>Golden-olive-green hue, the result of many years spent in hull. Concentrated and dense a powerful nose with nuts, honey and spices. Nutmeg notes, intense flavors of nuts and coffee stand out in the mouth. A rich, intense and voluptuous texture culminates in an elegant and persistent finish.</p>
<p>Quinta Vale d'Aldeia – located in the Meda region in the heart of the Upper Douro – is a project born of one family’s effort and dedication, with the main aim of producing outstanding wines. </p>
<p>Kranemann 10 Years Old Port Wine reveals a lively and attractive tawny color, an aroma of great freshness, lively and rich with notes of dried fruits, almonds, honey, all in good harmony; a very delicate wine on the palate, great smoothness but with volume, balance enhanced by the good evolution of fruit leading to a vibrant, lively and long finish.</p>
<p>Located in the heart of the Douro, Quinta do Sagrado has 20 hectares of terraced vineyards. The vineyards planted in 14 plots separated by vineyards, in addition to its privileged situation, washed by the river and impacted by all the diversity of the Douro, give Quinta a unique production of quality and high reputation.</p>
<p>Kranemann Ruby Port Wine vivid and deep color with a good aromatic intensity at the same time showing the freshness of red fruits and the youthfulness one looks for in this type of wine; full wine in its palate, but soft in its tannins and good concentration of fruit giving it a rich and prolonged finish. (Tasted on May 28, 2019)</p>
<p>The company was founded in 1926 by Mr. Messias Baptista, who served as chairman until 1973. The management is still held by the descendants of MESSIAS family. <span id="result_box" lang="en" xml:lang="en">Since its foundation</span> that MESSIAS <span lang="en" xml:lang="en">has been producing and selling high quality wines from the main demarcated regions:</span> Bairrada, Douro, Dão, Vinho Verde, Beiras and Vinho do Porto. The company is also known for the high quality of its Champagne method Sparkling wines and aged Brandies</p> <p> </p> <p></p>
<p>Kranemann Colheita 1999 Port Wine reveals an attractive amber color with some depth; lively, rich and complex aroma, predominantly of toasted almonds, walnuts and a vanilla touch. and a touch of vanilla; great freshness on the palate, still showing a good volume in the mouth, soft and balanced, lively and elegant in its long finish</p>
<p><span>This port has been produced by Rozès’ winemaker Manuel Henrique and consultant Wouter Pienaar. The grapes for the port (Touriga Nacional, Touriga Franca, Sousão and Tinto Cão) come from the old vines, which were on the quinta’s vineyards, when the present owner took over the quinta</span></p>
