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Poças Ruby Port Wine
Poças Ruby Ports are aged for short periods in wood in order to retain their freshness
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Poças port wines are renewed for being elegant, agreeable, slightly dry and even to perfect. The privileged location of the vineyards, meticulous winemaking and aging in wood, produce a range of excellent port wine. Ruby, LBV and vintage ports have earned a reputation for high-quality.
Data sheet
- Country
- Portugal
- Region
- Douro
- Type
- Fortified
- Cast
- Touriga Nacional, Touriga Franca, Tinta Roriz, Tinta Barroca, Tinto Cão
- Enjoy
- Wild fruit tarts, nuts, sweet or soft cheeses
- Tasting Notes
- Red. Aroma of young fruits very mature. Vigorous and full-bodied palate. Long and persistent finish
- Consumption
- 18°C
- Vinification
- Fermentation at controlled temperature with prolonged maceration, interrupted by the addition of grape brandy
- Ageing
- In wood, for 3 years
- Wine Maker
- Jorge Manuel Pintão and Luís Rodrigues
- Alcohol
- 19,17 %
- Total Acidity
- 3,21 g/L
- Ph
- 3,92
- Weight
- 1.5
- Bottle Size
- 750 ml
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