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Kpkc787
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Kopke Colheita 1978 presents brick-coloured, with an amber rim. Its nose is appealingly spiced, with enhancing notes of dried fruit. In the mouth, it is well-balanced and unctuous, with remarkable structure. A fabulous Colheita, full of elegance, with a complex and enduring finish.
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Country | Portugal |
Year | 1978 |
Region | Douro |
Cast | Touriga Nacional, Touriga Franca and Tinta Roriz |
Type | Fortified |
Tasting Notes | Expansive aromatics of coffee and toffee are followed by a voluptuous body of medium sweet dried fruit, balanced by citrus which give the long, tangy finish |
Enjoy | Appetizers like strong cheeses and pâtés, caramel brownies, chocolate and pistachio pavê and nuts crostini with cheese chèvre |
Vinification | The grapes are destemmed, crushed and vinified in a careful maceration with extraction of coloour, tannins and aroma, complemented by permanent pumping-over during fermentation. This process takes place in vats at a controlled temperature (28-30ºC) |
Ageing | Matures in wood for a variable periods of time never less than 7 years |
Wine Maker | Pedro Sá |
Alcohol | 20% |
Bottle Size | 750 ml |
Weight | 1.5 |