Sophisticated and delicate on the palate Colheita 2033 by Kopke presents complex bouquet of dried fruit, with prevailing notes of spice.good structure, well-balanced acidity and pleasant unctuousness. A long and enduring finish.
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|Cast||Touriga Nacional, Touriga Franca and Tinta Roriz|
|Type||Port Wine - Colheita|
|Tasting Notes||Intense red colour with a tawny halo. Presents a complex bouquet of dried fruits, standing-out the spicy notes. Sophisticated and delicate in taste. Good structure, well balanec acidity and a pleasant unctuosness|
|Enjoy||Caramel desserts, dried fruits and spices|
|Vinification||The grapes are destemmed, crushed and vinified in a careful maceration with extraction of coloour, tannins and aroma, complemented by permanent pumping-over during fermentation. This process takes place in vats at a controlled temperature (28-30ºC)|
|Ageing||Matures in wood for a variable periods of time never less than 7 years|
|Wine Maker||Carlos ALves|
|Total Acidity||4.44 g/dm3|
|Bottle Size||750 ml|