5/ 5

<p>The 2015 vintage gave rise to a wine dominated by red fruit aromas, but also with black fruit and some citrus, which makes its nose very attractive and seductive. Dense and structured but full of flavours and soft tannins. Despite its age it is still a very young wine, full of energy and freshness</p>

Pgr8613

5/ 5

<p>The Symington family, with Scottish, English and Portuguese ancestry has been present in the Douro for five generations — since 1882 — and through the current generation’s great grandmother, the family’s links to the wines of the Douro span 14 generations, to the mid-17th century and to the very beginnings of the history of Port</p>

Cv9349

5/ 5

<p>A 23-year-old winemaker and an English winemaker could only go wrong. "Portuguese winemaker António Maçanita and English consultant and winemaker David Booth met in early 2004. Over the next few months, Antonio was already learning viticulture with David and a great friendship developed. The next step would be to make wine. First wine, first success, with the Alentejo Trophy at the International Wine Challenge, awarded for the second time in 22 years of competition</p>

Fpbrd6259

5/ 5

<p></p> <p>Bom Karacter is a red wine produced at Douro region </p>

Bksrm5120

5/ 5

<p><span>Orange and amphora are the first wines to inaugurate the concept Poças Fora da Série (Out of the Box). The centenary Port and DOC Douro wine company maintains the creative attitude and reuses artifacts and techniques of the past to produce the wines of the future</span></p>

Porange7694

5/ 5

<p>A wine produced in Quinta Sá de Baixo </p>

Palrd3036

5/ 5

<p>Sobredos<span> is a family enterprise created in 2001 with the purpose of producing, bottling and commercializing small volumes of high quality wines.  </span>ANETO<span> is the wines brand</span></p>

Anetoros7698

5/ 5

<p>Quinta da Rede, located in the parish of Santa Cristina, has its oldest historical records dating back to 1484, making it part of the Douro Wine Region even before the demarcation of 1756, carried out by Marquês de Pombal under authorization of king D. José I</p>

Qr10121