

Sabor(z)inho Red Wine has open colour, grenadine, very intense nose, lots of personality, acidic strawberry aromas, notes of earth, truffle with a breeze of iodine and sea. In the mouth attack medium body, much textured, salt, acidity always present, repeats the iodine and earth.
An elegantly red with acidity that is halfway between complex fish dishes and elegant meat dishes where acidity is missing and where iodine and sea or earth and truffle are dominant notes.
Saborinho (aka: Tinta Negra, Molar de Colares) is one of the traditional grape varietals of the Azores Islands that almost disappeared from our vineyards. This limited edition of 1518 bottles tests the potential of this grape. The result? A fresh red wine, with a ligth color, salty, iodine and complex, teasing the palate with something that could have only been born in the sea.