Azul Portugal Alentejo Reserva 2013 Red Wine
It presents an intense and complex aromas. Notes of ripe fruit, floral and spices. Rich, full bodied, well structured wine. A long and lingering finish
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Azul Portugal was conceived with the purpose of creating a single brand that includes the most important wine regions of Portugal, with quality being its flag. The brand image was carefully chosen in order to appeal to all age brackets with higher wine consumption habits.
Data sheet
- Country
- Portugal
- Region
- Alentejo
- Type
- Red Wine
- Year
- 2013
- Cast
- Aragonez , Alicante Bouschet, Syrah, Petit Verdot
- Enjoy
- Pairs well with grilled meats and stews
- Tasting Notes
- Intense and complex aromas. Notes of ripe fruit, floral and spices. Rich, full bodied, well structured wine
- Consumption
- 16 - 18ºC
- Vinification
- Destemming and crushing; fermentation with use of selected yeasts, control temperature and slight remontage. Post fermentation maceration for approximately 3 weeks
- Ageing
- 6 months in new French Oak
- Wine Maker
- Francisco Baptista
- Alcohol
- 14%
- Weight
- 1.5
- Bottle Size
- 750 ml
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