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<p><span>The history of the 100HECTARES wines begins in the early 70’s.</span></p> <p><span> The estates of the family are the origin of their wines, and the production is made exclusively from grapes coming from their properties, which is at the heart of the family’s production philosophy</span></p>
<p><span>“Batuta”, meaning the baton used by an orchestral conductor, proved to be the perfect name. This wine produced by Niepoort<span> result of a delicate vinification process, with long maceration but little extraction, where all the details are carefully considered in order to obtain a complex, fine and elegant wine. It has plenty of concentration from the old Douro vineyards, yet it is fresh and delicate</span></span></p> <p></p>
<p>Rozès was founded in 1855 by Bordelais Ostend Rozès. Its activity is the production and marketing of wines from Oporto and Douro under the brands Rozès, São Pedro das Águias, Quinta do Grifo and Terras do Grifo, as well as the distribution of Pommery champagnes. Its heritage includes its vineyards in the Douro Demarcated Region and the aging cellars in the historical center of Vila Nova de Gaia</p>
<p>The first ODISSEIA wines were produced in 2004 but Jean-Hugues Gros had already been working in the Douro region since 1999.</p> <p>He has found in the Douro region a wine making potential that allows the development of a wide variety of elegant and versatile <em>terroir</em> wines.</p>
<p><span>Evel Red wine is very juicy wine with a dark color, the fruit of this wine is surrounded by schist tannins, creating a hard-edged feel to the fruit and a smoky char in the finish</span></p> <p></p> <p></p>
<p>Quinta do Portal is a family fine winemaking company that embraced with passion the “Boutique Winery” concept. They proudly produce DOC Douro wines, premium Port Wines and Moscatel. This project that started in the early 90’s of the XX century, had on its base a centenary estate where this family has been producing Port since the last years of the XIX century</p>
<p>MATEUS & SEQUEIRA VINHOS SA is based in the DOURO in S. João da Pesqueira - heart of the first demarcated region of the world and world heritage of humanity by UNESCO, as a young and enterprising company with a past full of work linked to the winemaking tradition and research in the Douro Vinhateiro region.</p>
<p>Quinta wines were born in one small plot of the terraces of Quinta de São Luiz. From the vines that have been planted more than 50 years ago, small yield. These wines combine a long ageing period in barrel and the expertise of the winemaker into complex and elegant wines, with an engaging structure.</p>