Independent family business for over a century and a half; Five generations have succeeded Niepoort since Franciscus Marius Niepoort founded the company in 1842.
Steak with pepper, meat dishes, Alentejo bread soup, mushrooms, truffles.
Tasting Notes
Aroma dominated by notes of pepper and tobacco leaves of the Mencía variety, with a very fine and delicate set. It is vibrant with very silky tannins combined with a remarkable structure with depth. Very long and persistent finish.
Consumption
16ºC
Vinification
The alcoholic fermentation took place in an open wooden raft, with about 50% of stems.
<p>Álvaro, passionate about his profession and passionate artist, among his wine-growing activities in the extensive vineyards of the Real Companhia Velha, always finds time to play chords, but also to create a unique wine from the vineyards of Alto da Cumieira, in the Low Corgo</p>
<p><span>Vértice Grande Reserva Red has a very dark with violet nuances color. The nose picks up notes of wild fruit, flowers, spices and smoke. The mouth follows the nose, denoting a structured medium-full body, smooth tannins and a profile typical of the Douro red wine. The finish is long and dense, long-lasting sensations of dark chocolate</span></p>
<p>Quinta da Foz is located in the heart of the Douro Wine Region, in the Cima Corgo sub-region, in the parish of Gouvães do Douro, Sabrosa, and shares on its banks the junction of the Pinhão and the Douro rivers.</p>
<p>Quinta do Ventozelo is one of the largest and oldest Douro Quintas. It has been passing through different hands over the centuries, hands that shaped it and transformed it to what it is today.</p>
<p>With more than 50 years of experience and passion for work, JMV Distribuição has been chosen by national and international brands of great importance to get their nectars to consumers. The focus on service, economic solidity and international experience are the guarantee of the preference of wine producers and spirits of excellence</p>
<p>Quinta do Pôpa tells us the story of how Zeca do Pôpa fulfilled his dream, of how throughout his life he carried his father Francisco Ferreira’s dream, also known as Pôpa</p>
<p>Quinta do Pôpa tells us the story of how Zeca do Pôpa fulfilled his dream, of how throughout his life he carried his father Francisco Ferreira’s dream, also known as Pôpa</p>
<p>The Symington family, with Scottish, English and Portuguese ancestry has been present in the Douro for five generations — since 1882 — and through the current generation’s great grandmother, the family’s links to the wines of the Douro span 14 generations, to the mid-17th century and to the very beginnings of the history of Port</p>
<div class="short_desc"> <p>CVD - Companhia dos Vinhos do Douro is located on the left bank of the river Douro, near Tabuaço (between the cities of Régua and Pinhão), in Quinta do Cabeço, having a privileged location in the Douro Demarcated Region.</p> </div>
<p>Quinta Vale do Bragão is located in the oldest demarcated region in the World – the Douro. Owned by the Borges Costa family since the XVIII century, with approximately 30 hectares of vineyards, Quinta Vale do Bragão has been run throughout all these years by several generations which have provided continuity to this family project</p>
<p>Niepoort launched their first Rose in 1999, with the aim of proving that Ros can also be wines of great quality. Produced from old vines and fermented in barrels, the Redoma Rosis a well-balanced wine best suited as a versatile accompaniment to food</p>
<p>Located in the extreme south-east of the Douro Demarcated Region, Quinta da Extrema is part of a vast property with four contiguous Quintas that make up 476 hectares, belonging to Colinas do Douro Sociedade Agrícola. This property is part of the important Douro Internacional Natural Park, which has enormous game richness and extreme relevance for the Region.</p>
<p>A 23-year-old winemaker and an English winemaker could only go wrong. "Portuguese winemaker António Maçanita and English consultant and winemaker David Booth met in early 2004. Over the next few months, Antonio was already learning viticulture with David and a great friendship developed. The next step would be to make wine. First wine, first success, with the Alentejo Trophy at the International Wine Challenge, awarded for the second time in 22 years of competition</p>
<p>“Batuta”, meaning the baton used by an orchestral conductor, proved to be the perfect name. This wine produced by Niepoort result of a delicate vinification process, with long maceration but little extraction, where all the details are carefully considered in order to obtain a complex, fine and elegant wine. It has plenty of concentration from the old Douro vineyards, yet it is fresh and delicate</p> <p></p>
