Quinta da Carregosa 2017 Red Wine
Varieties: Touriga Franca, Touriga Nacional, Tinta Roriz
Alcohol Content - 13.5% vol.
Total Acidity - 4.5 g / dm3 (tartaric acid)
Acidity Volatile deduced SO2 -0.4 g / dm3 (acetic acid)
Total Sugars (Glu + Frut.) - ≤ 0.8 g / dm3
Very closed red, with indigo reflection. It reveals an aromatic intensity dominated by mature blueberry, with balsamic notes so characteristic of the vineyards of the mouth of the Távora. The well-integrated wood adds to the complexity of the proof. In the mouth it is very elegant, full of structure, with tannins
round. The ending is long and persistent.
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