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Aromas of red berries and spices with a full body and good finish, make this wine ideal to enjoy with food
Handly picked grapes, reception with full stalk and immediatelly crushed. Fermentation in stainless steel vats with small capacity, with temperatures around 24ºC. Controlled and smooth macerations in order to get elegant and aromatic wines
8 months in stainless steel vats. A small part of the blend is ages in french and American Oak for a short period of 3 months
<p>The company was founded in 1926 by Mr. Messias Baptista, who served as chairman until 1973. The management is still held by the descendants of MESSIAS family. <span id="result_box" lang="en" xml:lang="en">Since its foundation</span> that MESSIAS <span lang="en" xml:lang="en">has been producing and selling high quality wines from the main demarcated regions:</span> Bairrada, Douro, Dão, Vinho Verde, Beiras and Vinho do Porto. The company is also known for the high quality of its Champagne method Sparkling wines and aged Brandies</p> <p></p> <p></p>
<p>The Quinta de La Rosa red 2015 is a very seductive wine, with blackberry and strawberry aromas combining with floral notes, especially violet (coming from the Touriga Franca grape). On the palate, there is a lot of rich fruit but not at all heavy, showing the best of the Douro where richness and structure combines with freshness and elegance.</p> <p></p> <p></p>
<p>kopke is the oldest Port wine house.It was established in 1638, even before there was a Demarcated Region of the Douro. This House built an impeccable reputation based on the highest quality. It is leader in the production of Port Tawny Colheita wines, including white port, Kopke has a remarkable range of special category Ports, also producing excellent DOC Douro wines</p>
<p><span>Why Blend? because this is definitely the great asset of the incredible variety of grape varieties, regions, terroirs and why not, of climate, striking features of this country that is Portugal, so the .pt, because it is in Portugal that all products we work with.</span></p>
<p>The history of the 100HECTARES wines begins in the early 70’s.</p> <p>The estates of the family are the origin of their wines, and the production is made exclusively from grapes coming from their properties, which is at the heart of the family’s production philosophy</p>
<p>Located in the center of DOC Douro, Quinta dos Murças is characterized for its 8 terroirs, very marked by mountains, different altitudes and sun exposures, schist soils and the characteristic climate of the Douro valley</p> <p></p> <p></p>
<p>Casa Ferreirinha and its wines are synonymous with quality, time and art. Thus it has been since the company’s founding in the eighteenth century by Bernardo Ferreira, whose formula was refined by his descendants, especially his granddaughter Dona Antónia Adelaide Ferreira, known affectionately as Ferreirinha or Ferreirinha-da-Régua</p>