Quinta do Côa Reserva 2014 Red Wine
    • Quinta do Côa Reserva 2014 Red Wine

    Quinta do Côa Reserva 2014 Red Wine

    Quinta do Côa Reserva red wine has a remarkable mineral and elegant aroma, ripe fruit, blackberry, cherry, cassis with floral notes typical of Touriga Nacional grapes, where elegance dominates the whole. Full-bodied and round on the palate, with firm and very elegant tannins, and a long, lingering fruity finish

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    Quinta do Côa is one of the first estates of the Douro Superior, planted in the 60’s of the last century. There they produce wines with organic grown grapes, to express the intensity and aromatic purity of the region, in the heart of the Douro International Natural Park and Archaeological Park of the Côa Valley

    Qtcvv671

    Data sheet

    Country
    Portugal
    Region
    Douro
    Type
    Red Wine
    Year
    2014
    Cast
    Touriga Nacional, Tinta Roriz and Touriga Franca.
    Enjoy
    Meat, cheese and Mediterranean cuisine
    Tasting Notes
    Mineral and elegant aroma, ripe fruit, blackberry, cherry, cassis withfloral notes. Full-bodied and round on the palate, with firm and very elegant tannins, and a long, lingering fruity finish
    Consumption
    16 - 17ºC
    Vinification
    Full destemming, followed by crushing and cooling. Fermentation instainless steel vats with temperature crontrol, with maceration at around 26ºC. Smooth and prolonged maceration and part of the malolactic fermentation was made in seasoned oak barrels
    Ageing
    18 months
    Wine Maker
    Rui Roboredo Madeira
    Alcohol
    14,5%
    Total Acidity
    5.2 g/dm3
    Ph
    3.55
    Weight
    1.5
    Bottle Size
    750 ml

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