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Quinta do Côa Reserva red wine has a remarkable mineral and elegant aroma, ripe fruit, blackberry, cherry, cassis with floral notes typical of Touriga Nacional grapes, where elegance dominates the whole. Full-bodied and round on the palate, with firm and very elegant tannins, and a long, lingering fruity finish
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Quinta do Côa is one of the first estates of the Douro Superior, planted in the 60’s of the last century. There they produce wines with organic grown grapes, to express the intensity and aromatic purity of the region, in the heart of the Douro International Natural Park and Archaeological Park of the Côa Valley
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