Pomares Red Wine shows an intense red colour and an aroma of ripe red fruit. Also revealed is a discreet presence of vanilla and toasted barrel of American and French oak. The result is a wine with a velvety personality and a persistent finish
Quinta Nova de Nossa Senhora do Carmo is a place of extreme beauty in the heart of Douro valley and owned by Amorim family since 1999. But the «quinta» is much earlier than this and history confirms it as a great land belonging to the Portuguese Royal House, having been identified its first owner in 1725.
Mirabillis, Quinta Nova Vintage, Pomares, Grainha and Quinta Nova Red and White wine
It has an intense red colour and an aroma of ripe red fruit. Also revealed is a discreet presence of vanilla and toasted barrel of American and French oak. The result is a wine with a velvety personality and a persistent finish
Consumption
15 - 16ºC
Vinification
Total stripping and fermentation in stainless-steel tanks for 10 days with temperature control to keep the primary fruity components.
Ageing
A part of the blend was stored in french and american oak barrels for 6 months
<p>The Quinta de La Rosa red 2015 is a very seductive wine, with blackberry and strawberry aromas combining with floral notes, especially violet (coming from the Touriga Franca grape). On the palate, there is a lot of rich fruit but not at all heavy, showing the best of the Douro where richness and structure combines with freshness and elegance.</p> <p></p> <p></p>
<p>Quinta Santa Eufémia, located in the Douro region of Baixo and Cima Corgo on the left side of the river Douro at an altitude about 300m above sea level, is managed by the Carvalho family</p>
<p>The Crasto Red is made from traditional Douro red grape varieties: Tinta Roriz, Touriga Nacional, Tinta Barroca and Touriga Franca. Unoaked, it is produced to be a fresh, fruity, easy-to-drink wine. This Douro wine has a deep ruby colour with very ripe red fruit aromas. Very fruity on the palate, with good structure and light tannins which make it a very pleasant wine</p> <p></p> <p></p>
<p>Based in the Upper Douro, Castello d'Alba was the first wine that Rui Roboredo Madeira launched almost 20 years ago. Today is a landmark of the Douro region</p>
<p>The Symington family, with Scottish, English and Portuguese ancestry has been present in the Douro for five generations — since 1882 — and through the current generation’s great grandmother, the family’s links to the wines of the Douro span 14 generations, to the mid-17th century and to the very beginnings of the history of Port</p>
<p>Lavradores de Feitoria (a.k.a. Feitoria) is a unique project, created on September of 2000. Resulted from the union of 15 producers, owners of 18 Quintas spread throughout the best terroirs in the 3 sub-regions of the Douro region (Baixo Corgo, Cima Corgo and Douro Superior). Nowadays the company has 48 shareholders (of which 15 are producers), and 19 Quintas. Together, they have a total area of vineyard of more than 600 ha.</p> <p>The goal of this brand has been, since the beginning, to create balanced and elegant wines that age well, having as a starting point the declared commitment with the excellence and tradition of Douro</p> <p></p> <p></p> <p></p>
<p>This company is based in the beautiful estate Quinta da Silveira, one of the oldest in the production of Port wines in the Douro Superior region, the Municipality of Torre de Moncorvo, and the parish of Adeganha.</p> <p>The company also owns Quinta do Tourão, with vines of enormous quality, in the same Vilariça Valley, which, due to environmental concern we are preparing for Biological production.</p>
<p>The Quinta do Síbio Field Blend calls upon a Douro tradition in which old vines reveal an unusual blend of different varieties in one single parcel, producing wines of great character and immense complexity.</p>
<p>Independent family business for over a century and a half; Five generations have succeeded Niepoort since Franciscus Marius Niepoort founded the company in 1842.</p>
<p>Quinta do Pôpa tells us the story of how Zeca do Pôpa fulfilled his dream, of how throughout his life he carried his father Francisco Ferreira’s dream, also known as Pôpa</p>
<p>MATEUS & SEQUEIRA VINHOS SA is based in the DOURO in S. João da Pesqueira - heart of the first demarcated region of the world and world heritage of humanity by UNESCO, as a young and enterprising company with a past full of work linked to the winemaking tradition and research in the Douro Vinhateiro region.</p>
<p>Quinta dos Frades is one of the most beautiful and emblematic properties of the Douro Vinhateiro. Its records date back to the year 1256, when it was donated to the monastery of Santa Maria de Salzedas</p>
<p>Ruby closed with purple highlights. Intense red fruits - gooseberry, raspberry, white spice, vanilla and baked strawberries. Magnificent balance between the red fruit, the texture of Kashmir, the structure vibrant and deep; intense, good concentration, complex and persistent; ends long and accurate.</p>
<p>Quinta do Portal is a family fine winemaking company that embraced with passion the “Boutique Winery” concept. They proudly produce DOC Douro wines, premium Port Wines and Moscatel. This project that started in the early 90’s of the XX century, had on its base a centenary estate where this family has been producing Port since the last years of the XIX century</p>
<p>Brother and Sister, both winemakers, friends and business partners for more than 10 years and 14 wineries. Pursuing an old dream of a joint wine venture, this was how Maçanita Vinhos was “born”</p>
<p>Casa Ferreirinha and its wines are synonymous with quality, time and art. Thus it has been since the company’s founding in the eighteenth century by Bernardo Ferreira, whose formula was refined by his descendants, especially his granddaughter Dona Antónia Adelaide Ferreira, known affectionately as "Ferreirinha" or "Ferreirinha-da-Régua".</p>
<p>The Quinta Vale D. Maria is a very old property in the heart of the Douro Demarcated Region.<br />A small but dedicated team of winemakers and winemakers - Sandra Tavares da Silva, Joana Pinhão and Cristiano van Zeller - tries to ensure that each of the wines of Porto or Douro DOC represent the best of what the Region has to offer</p>
<p>Morvalley Douro wine is a wine producer from Douro region</p>
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Pomares Red Wine shows an intense red colour and an aroma of ripe red fruit. Also revealed is a discreet presence of vanilla and toasted barrel of American and French oak. The result is a wine with a velvety personality and a persistent finish
