This consists of around 190 ha of schistous land on the hillside of the River Torto and River de Galegos. The rough terrain of the Douro Demarcated Region is responsible for generating a variety of microclimates where each crop finds an excellent place to grow, on Brites Aguiar
It is ideal to accompany roast goat's meat, mutton, chicken rice.
Ruby red. Intense and complex aroma with floral notes of lavender and lavender, spices, pepper, clove and ripe red ripe fruit. The tannins are of significant quality, with notes of spices and ripe red fruits. The ending is long, intense and harmonious.
16 - 18°C
The grapes were carefully selected in the vineyard and were completely stalked and crushed. The wine was transferred to stainless steel vats.
In French oak barrels 500L (second use new and) for 18 months.
<p>Real Companhia Velha is the oldest and most emblematic wine company in Portugal<br />The wines produced in Quinta dos Aciprestes reflect the characteristics of the region when showing intense concentration, an excellent aromatic profile and very full-bodied</p>
<p>Azul Portugal was conceived with the purpose of creating a single brand that includes the most important wine regions of Portugal, with quality being its flag. The brand image was carefully chosen in order to appeal to all age brackets with higher wine consumption habits.</p>
<p>Agri-Roncão borns in Penafiel, Vinhos Verde region, Domingos Ribeiro recovers from scratch<strong> Quinta de Linhares</strong> (located in the Sub-region of Sousa) and <strong>Quinta da Levandeira do Roncão</strong>, in the heart of the Douro region</p>
<p>Quinta da Pacheca is one of the best known estates in the Douro region and also one of the first properties to bottle wine under its own label. It is first mentioned in a document dated April 1738 but it was only in 1903, when Dom José Freire de Serpa Pimentel decided to develop his interest in oenology, began to seriously dedicate himself to the risky business of winemaking. Today, a century and many successes later, a brand-new generation of the Serpa Pimentel family</p> <p></p>
<p>This company is based in the beautiful estate Quinta da Silveira, one of the oldest in the production of Port wines in the Douro Superior region, the Municipality of Torre de Moncorvo, and the parish of Adeganha.</p> <p>The company also owns Quinta do Tourão, with vines of enormous quality, in the same Vilariça Valley, which, due to environmental concern we are preparing for Biological production.</p>
<p><span>Elegant, fresh and well-balanced, with soft approachable tannins, our Maria Mansa white wine offers delicious notes of fruit on the palate, typical of the wines from this region, in good harmony with the notes of wood</span></p> <p></p>
<p><span>The Casa Agricola Águia Moura is a small family business that is dedicated, combining tradition and modernity, the production of DOC Douro wines, always with the aim of obtaining wine productions with great potential for quality</span></p>