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Curriculum Vitae White presents remarkably intense, persistent and a final very juicy, with a touch of something that resembles a "pop" tannic. Shows an impressive focus and claw on the palate. Sweet and fruity is not what this wine is about
As an aperetif or as an accompaniment to fish, seafood and white meat dishes
Remarkably intense, persistent and a final very juicy, with a touch of something that resembles a "pop" tannic. Shows an impressive focus and claw on the palate. Sweet and fruity is not what this wine is about.
<p> Redoma Reserva comes from vineyards which are more than 80 years old, planted in mica-schist soils at an altitude of 600 metres above sea level. Since its first edition in 1995, the main objective in producing this wine has been to reflect the character of the Douro’s old vines</p>
<p>MATEUS & SEQUEIRA VINHOS SA is based in the DOURO in S. João da Pesqueira - heart of the first demarcated region of the world and world heritage of humanity by UNESCO, as a young and enterprising company with a past full of work linked to the winemaking tradition and research in the Douro Vinhateiro region.</p>
<p>Vale do Inferno Red Wine presents extremely expressive with iss complex bouquet comprising of succulent black and red fruits, as well as floral and citric notes. On the plate, it has unmatched intensity and is full of vibrant flavours. Weill integrated high-quality tannins ensure unrivalled length and seriousness.</p> <p>Vale do Inferno Red Wine is produced by Quinta de La Rosa</p> <p></p>
<p>Quinta dos Bons Ares is located in the Upper Douro region, in Vila Nova de Foz Côa municipality. This Quinta has a very special terroir, where the granitic soil and its altitude give the grapes an acidity and aromatic potential, unusual in this region. In addition to these characteristics, the other particularity of this wine is its blend: of New and Old World, of traditional grape varieties (Touriga Nacional and Touriga Franca) and international ones, such as Cabernet Sauvignon, of maceration in granite lagares and the stainless steel machines. This wine from Casa Ramos Pinto is a true example of innovative tradition. A modern classic</p> <p></p> <p></p>
<p>Rozès was founded in 1855 by Bordelais Ostend Rozès. Its activity is the production and marketing of wines from Oporto and Douro under the brands Rozès, São Pedro das Águias, Quinta do Grifo and Terras do Grifo, as well as the distribution of Pommery champagnes. Its heritage includes its vineyards in the Douro Demarcated Region and the aging cellars in the historical center of Vila Nova de Gaia</p>