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OmLet 2009 Red Wine
Omlet 2009 produced by Niepoort presents very dark colour, with black fruit aromas, balsamic and spicy notes of black pepper and cloves, very strong mineral character with earthy aromas. The palate is elegant with very good freshness but with deep concentration typical of the old vineyards, very good tannic structure, Shows a very complex and lasting long aftertaste
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OmLet red wine joines the interest of Telmo Rodriguez, a well known Spanish winemaker and producer, with experience in different wine regions of Spain, in making a wine in Portugal, particularly in the Douro Valley and Niepoort permanent pursuit to try different approaches to different terroirs
Om4198
Data sheet
- Country
- Portugal
- Region
- Douro
- Type
- Red Wine
- Year
- 2009
- Cast
- Franca,Tinta Roriz, Sousão, Alicante de Bouchet and others
- Enjoy
- Maronesa meat, fillet of beef, boar
- Tasting Notes
- Black fruit aromas, balsamic and spicy notes of black pepper and cloves, very strong mineral character with earthy aromas. The palate is elegant with very good freshness but with deep concentration typical of the old vineyards, very good tannic structure
- Vinification
- Fermentation was done in wood vat with no stems, with a total maceration of 25 days without pump over
- Ageing
- 18 months in 228 lts French oak barrels and 2000 lts old wood vats
- Wine Maker
- Telmo Rodrigues
- Alcohol
- 13%
- Total Acidity
- 5.08 g/dm3
- Ph
- 3.63
- Weight
- 1.5
- Bottle Size
- 750 ml
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Omlet 2009 produced by Niepoort presents very dark colour, with black fruit aromas, balsamic and spicy notes of black pepper and cloves, very strong mineral character with earthy aromas. The palate is elegant with very good freshness but with deep concentration typical of the old vineyards, very good tannic structure, Shows a very complex and lasting long aftertaste
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