Cistus Reserva White Wine harvest of 2017 has a floral and citric aromas, standing still some mineral notes. The palate is fruity, with good acidity and greasiness, good volume in the mouth, full and pleasant.
The aroma is floral and citrus, standing still some mineral notes. The palate is fruity, with good acidity and greasiness, good volume in the mouth, full and pleasant
Consumption
6 - 8ºC
Vinification
After a careful selection of the grapes, the must is decanted at low temperature and then fermented at 16º C for 15 days
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<div class="tlid-input input"> <div class="source-wrap"> <div class="input-full-height-wrapper tlid-input-full-height-wrapper"> <div class="source-input"> <div class="source-header"> <div class="go-wrap"><span title="">Susana Esteban was born in Tui, Spain.</span> <span title="">She holds a degree in Chemical Sciences from the University of Santiago de Compostela and a Master's degree in Viticulture and Oenology from the University of La Rioja.</span> <span title="">She began her trajectory as an oenologist in 1999, at Quinta do Côtto.</span></div> </div> </div> </div> </div> </div>
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Cistus Reserva is a great white wine from Douro Wine Region produced by Quinta do Vale da Perdiz Sociedade Agricola, Lda.
