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Dalva Colheita 2004 Port Wine
Dalva Colheita presents an intense aroma and taste of fruit jelly, quince jam, spices, in the younger wines. With age the wine develops other tastes - nuts, cinnamon, coffee, but always fresh and elegant
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Dalva is nowadays a brand known worldwide for the exuberance of their Distinctive Port
Data sheet
- Country
- Portugal
- Region
- Douro
- Type
- Fortified
- Year
- 2004
- Enjoy
- Goes well with all kinds of desserts, especially those prepared with eggs and nuts almonds, hazelnuts, walnuts
- Tasting Notes
- Aroma and intense flavor, with suggestions of fruit jelly, marmalade, spices, in younger wines. With age, the Harvest evolve to flavors of nuts, cinnamon, coffee, always quite fresh and elegant
- Consumption
- 12 - 13ºC
- Vinification
- As they age, they will acquire a distinct and pleasant bouquet of toasting, dried fruit, oak and spices
- Ageing
- Minimum of 7 years in oak cask
- Wine Maker
- Jose Manuel Soares
- Alcohol
- 20%
- Weight
- 1.5
- Bottle Size
- 750 ml
- Awards
- -
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