This online store uses its own cookies for technical purposes and for the start of user sessions that are mandatory, in addition to non-mandatory third-party cookies. These third-party cookies (google, Facebook) will not be loaded until you agree. You can change your preferences for these cookies with the settings button. Cookies and privacy policyCookies and privacy policy
Required Cookies: These cookies are necessary to facilitate the correct navigation of our website and ensure that the content loads efficiently, allowing the correct use of the different options or services that exist in it, such as the purchase process.
Analytical Cookies: They generate a user ID, which is used to count how many times a user visits the site. It also records when was the first and last time you visited the website. It also calculates when a session has ended and the traffic source. They are also used for Remarketing, registration of events and actions carried out by the user.
Marketing Cookies: They contain a unique randomly generated value that allows the Platform to distinguish between browsers and devices. This information is used to measure the performance of advertisements and provide product recommendations based on statistical data
Mediterranean food in general, pasta, lamb, white meats and soft cheese.
Tasting Notes
Intense ruby color with violet highlights. Aromas of forest fruits, white flowers and truffles well integrated with notes of toast and floral. Good concentration, well present spice good persistence.
Vinification
Mechanical Harvesting at night, total stalking, fermentation in stainless steel vats with controlled tempreture (21º - 25º) after a pre-fermentative maceration of 48h.
<p>Casa Relvas was born from the desire to give continuity to the history of a family linked to the earth for five generations, on two continents. This family project began in 1997 in São Miguel de Machede, in Redondo, by Alexandre Relvas, who saw in Herdade de São Miguel the vast horizons of his roots in Africa.</p>
<p>Quinta da Plansel are situated about 100km from Lisbon, in the southeastern part of the city of Montemor-o-Novo. They have around 75 hectares of vineyards that are an integral part of the DOC area of Évora</p> <p></p> <p></p>
<p>In February 2009, João Afonso and his family acquired a small farm of 6 hectares in the Natural Park of Serra de S. Mamede. It is located in the amphitheater of the village of Reguengo at an altitude of 600 meters, looking south and Alentejo at lose sight of</p>
<p>Vinha das Virtudes, a project that has as its main inspiration the seven virtues of the epic poem of Prudencio, a Roman poet who lived between the years 348 and 410. It portrays in Psichomachia a battle between virtues and vices, which illustrates the struggle of soul against the seven deadly sins, in which virtues always triumph. </p>
<p>Rui Reguinga is one of the most renowned Portuguese oenologists, recognized for his mastery and dedication to terroir.<br />In 2009 he was elected "Winemaker of the Year" by the Revista de Vinhos, won several Trophy's and gold medals with his wines, and has been a member of the jury in several editions of the prestigious "International Wine Challenge", "Decanter World Wine Awards" , "Concours Mondial de Bruxelles"</p>
<p>Partial fermentation in French oak vats. Aging for 7 months in new French oak barrels. 12 months of aging in bottle.</p> <p>Tasting Notes: Notes of black fruits, some floral, mint, toast and coffee. In the mouth it shows balance and a set of solid and robust tannins that ensure pleasure and longevity.</p>
G8976
Related products
No related products at this time.
Touriga Nacional is the grape varietie present in this wine wich has an intense ruby color