Monsaraz 2018 Red Wine
    • Monsaraz 2018 Red Wine

    Monsaraz 2018 Red Wine

    Monsaraz red produced by the Alicante Bouschet, Trincadeira and Aragonez grapes varieties in the Alentejo region

    €3.00
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    The minimum purchase order quantity for the product is 6.

     

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    CARMIM - Cooperativa Agrícola de Reguengos de Monsaraz - was created in 1971 by a group of 60 winegrowers with the objective of producing and marketing wine, from the grapes of a group of winegrowers of the region.
    CARMIM currently has about 900 members and produces 74 wine references: from whites to reds, from youngsters to reservations, to liqueurs, rosé and sparkling wines. CARMIM also produces brandy and oils of recognized quality

    Carmim
    Monsr1509
    576 Items

    Data sheet

    Country
    Portugal
    Region
    Alentejo
    Type
    Red Wine
    Year
    2018
    Cast
    Alicante Bouschet, Trincadeira and Aragonez
    Enjoy
    It accompanies with dishes of grilled or roasted meat, game, pâtés and curing cheeses
    Tasting Notes
    The wine presents a defined ruby ​​color, complex aroma to ripe fruits and some notes of coconut and chocolate. In the mouth it is soft, round, with soft tannins and an extended end of test
    Consumption
    16 - 18ºC
    Vinification
    Fermentation at controlled temperature (28ºC). During this period the maceration or tanning is done, by the process of timed reassembly. The tanning lasts throughout the fermentation period, about 8 days
    Ageing
    In French oak wood
    Wine Maker
    Rui Veladas
    Alcohol
    14,5%
    Total Acidity
    5,4 g/l
    Ph
    3,65
    Weight
    1.5
    Bottle Size
    750 ml
    roberto
    rating 10
    bom vinho recomendo este vinho

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