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Paulo Laureano Dolium Reserva 2014 Red Wine
Pldr1145
New product
Dolium Reserva Red wine produced by Paulo Laureano in the region of Alentejo
60 Items
Data sheet
| Country | Portugal |
| Year | 2014 |
| Region | Alentejo |
| Cast | Aragonez, Trincadeira and Alicante Bouschet |
| Type | Red Wine |
| Tasting Notes | Notes of black fruits in compote, spices and tobacco leaf with notes of wood where it staged. Soft palate, well-balanced acidity, intense spice brand. Long and persistent with remarkable elegance |
| Enjoy | Exotic meat dishes |
| Consumption | 16ºC |
| Vinification | Total destemming without crushing, fermented in stainless steel mills at 25ºC. Malolactic fermentation in French oak barrels |
| Ageing | In barrels for a period of 18 months and another 12 months in the bottle |
| Wine Maker | Paulo Laureano |
| Alcohol | 14,5% |
| Total Acidity | 6,3 g/dm3 |
| Ph | 3,59 |
| Bottle Size | 750 ml |
| Weight | 1.5 |