Croft is one of the most distinguished of all port wine houses. The Croft company is renewed above all for its vintage ports as well as for its range of wood aged reserves and tawnies.
Croft White Port is a blend of wines produced from white grapes grown mainly on the Upper slopes of the Douro Valley. It presents rich, fragrant nose with aromas of mellow fruit and hints of honey and oak. Full body, velvety palate and long flavoursome finish
Croft Pink presents an attractive floral notes underline the pungent, aromatic raspberry fruit aromas. The palate is full of deliciously ripe cherry and raspberry fruit flavours with lovely nuances of honey and grapefruit
On the nose, Croft Reserve Tawny presents a rich red fruit, notes of caramel, raisins and cloves. On the palate, cardamom, spice, butterscotch and elegant redcurrant, interwoven with attractive nutty aromas. Smooth and round on the palate, full of luscious strawberry jam flavours and an elegant finish
Croft Fine Tawny presents a vivid tawny-red colour. Nose of ripe mellow fruit with aromas of figs and prunes set off by an attractive woody and spicy character. Smooth and round on the palate, full of rich jammy flavours
Croft Vintage 2007 Port Wine presents a juicy and luscious on the palate, with discreet and well fused tannins and a long generous finish
This 2008 Vintage presents an archetypal Roêda nose with its exotic resiny fragrances and opulent fruit. The palate is characteristically plump and round but firmly supported by solid perfectly integrated tannins. The long finish is propelled by a vigorous burst of sumptuous fruit restrained by an attractive tannic grip
The palate of Croft Vintage 2009 is round and velvety and the dense but well integrated tannins are wrapped in a cloak of succulent berry fruit flavour. The jammy fruit carries through into the finish where it is lifted by an attractive crispness and pungency
Croft Platinum Reserve presents a dark purple in colour this wine has a delicious nose of fresh dark berry flavours. Perfect elegance on the palate with flavours of blackcurrants, dark plums and cherries, with an enticing finish
Croft Ruby results from a blended red wines produced in the Baixo Corgo and Cima Corgo areas of the upper Douro Valley, selected for their depth of colour, intense fruit and full, firm palate. These wines are matured for about three years in oak vats, where they soften and develop without losing their fresh, intense fruity character and their deep ruby...
Attractive tawny colour with amber rim, Croft Tawny 10 Years Old has a complex nose full of mellow spicy aromas and hints of walnut, butterscotch and fine oak wood, against a background of rich jammy fruit. Beautifully smooth and round on the palate which is full of ripe figgy flavours
Croft Vintage 2003 presents full-bodied, magnificent and regal, with better definition and focus than the millennial port. Blackberry, blueberry, that sense of minerality coming through towards the finish, seamless with unnoticeable alcohol
Croft Tawny 20 Years Old presents a delicate tawny colour with broad ochre rim. Complex nutty and oaky aromas and a concentrated figgy ripeness on the palate. Smooth and silky with a long finish full of rich mellow flavour
Croft Lbv 2012 is full of flavour and wonderfully intense and long finish.
Quinta da Roeda Vintage 2004 presents a dry, structured wine, firm and with tannic, concentrated fruit. Spirit and acidity are both evident, but with its dark, brooding style this is an impressive return to form by Croft
With a deep ruby black, narrow purple red rim, Quinta da Roeda Vintage 2005 presents fine, complex black fruit nose, jammy, strawberry and cherry. Nicely balanced palate with volume but firm tannins. Attractive fruit flavour, a little closed up still, but a very fine wine