Graham's Extra Dry White Port Wine
Graham’s Extra Dry White is perfect as an excellent aperitif when served chilled or as a long drink with tonic water and a slice of lemon. This Wine presents a pale yellow colour, and is dry and fruity with floral hints on the nose, and a long crisp finish
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Graham's was one of the first Port companies to invest in its own vineyards in Portugal’s Douro Valley in 1890 and is now at the cutting edge of innovation in winemaking techniques. This makes Graham’s a pioneer since always.
Today five cousins of Symington family share responsibility for every aspect of the company and personally make the Graham’s wines
Data sheet
- Country
- Portugal
- Region
- Douro
- Type
- Fortified
- Cast
- Malvasia Fina & others
- Enjoy
- An excellent aperitif when served chilled or as a long drink with tonic water and a slice of lemon
- Tasting Notes
- Graham’s Extra Dry White has a pale yellow colour, and is dry and fruity with floral hints on the nose, and a long crisp finish
- Wine Maker
- Charles Symington
- Alcohol
- 19%
- Total Acidity
- 4,2 g/l
- Weight
- 1.5
- Bottle Size
- 750 ml
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